Click here to view this Italian staple recipe on the Santa Cristina site.
This classic and extremely delectable pasta dish is a traditional preparation originating in eastern Sicily. It is a staple recipe that would be found in any true Italian household’s cookbook.
Simplicity at its finest, Spaghetti Carrettiera is a quick dish that can be easily made using just a few basic ingredients that are most likely in your kitchen. Although quick and easy to prepare, it never runs short of making one’s mouth water when paired and served with a fine glass of Santa Cristina Casasole Orvieto Classico to complement.
The spaghetti is served al dente, mixed with a divine tomato sauce. Chili pepper, combined with fresh garlic, adds a perfectly unique flare to this spectacular pasta dish. Parsley and pecorino cheese are added to top off the finished masterpiece.
Decked out in this lavish red sauce and presented on a lovely colorful platter, Spaghetti Carrettiera will surely please guests at any holiday gatherings that are planned this season.